Gluten-Free Italian Sauce -Semi-Homemade, Husband Approved

My husband says that this recipe is a winner. I decided to blog it, so I don't forget what I did.

Ingredients

Chicken Tenders
Fire-Roasted Tomatoes
Black Olives
Green Olives
Barilla Vera Gusto - Tomato and Basil
Italian Spice Blend - Sage, Rosemary, Thyme, Oregeno

Ziti Pasta

Directions

Cook chicken tenders in a deep pan with a bit of cooking oil. (We prefer light olive oil.)

At the same time, prepare pasta per directions on package.

Once chicken is cooked, cut into cubes and add to pot with the rest of the ingredients. Slow cook until hot.

Pour over drained pasta and serve.

Yummers.

Have a Happy Health-a-licious Day!

Comments

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